Sabrina Ghayour's original bestseller is a celebration of the food & flavours from around the Southern & Eastern shores of the Mediterranean, with over 100 recipes for Middle Eastern dishes
Middle Eastern food demystified, from the chef behind the Persian Supper Club. Over 100 dishes celebrate food and flavours from the regions near the Southern and Eastern shores of the Mediterranean Sea.
The most appetising book. I want to eat every page of it.