Reveals the secrets of whoopie pies. This book covers a whole year's worth of whoopies arranged by season: 20 delicious recipes; 20 'plus one' variations; a dozen ideas for adding your own unique decorations; and, photography.

Just when the cupcake seemed to have seen off all competition, the whoopie pie has appeared from nowhere. Originating, in fact, in Maine or among the packed lunches of the Amish community of Pennsylvania (depending on who you ask), the whoopie has whizzed to worldwide attention. With delicious flavour combinations such as peanut butter and banana, lemon and poppy seed and fruits of the forest, this fabulous collection of 52 seasonal mix-and-match recipes is set to take the baking world by storm.