Collection of bread and pastry recipes from around the world, with easy-to-follow instructions on baking techniques and decoration tips for all levels of proficiency.
Dean Brettschneider is one-part professional baker and one-part entrepreneur. Internationally recognised as one of the world's best bakers, Dean resides in Singapore where he heads up his baking empire. He is the founder and co-owner of Baker & Cook, Plank Sourdough Pizza, Mo & Jo Sourdough Burgers and Brettschneider's Baking & Cooking School. He is also co-owner of London-based Crosstown Doughnuts. The author of 13 award-winning books on baking, Dean also features on many TV shows that promote baking excellence, travel, food and culture. www.globalbaker.com - www.bakerandcook.biz - www.plankpizza.biz - www.bakingandcookingschool.com - www.crosstowndoughnuts.com - www.moandjoburgers.com
